Taste Our Tender Homemade BBQ in Flint, MI

Check out the delicious options on our BBQ menu

Your BBQ dinner shouldn't taste store-bought. Get BBQ with soul from Vic's Pit Stop. Our pit master makes tangy and delicious barbecue sauce from scratch and smoke all of our pork to perfection, so you won't taste flavors like these anywhere else.

Our BBQ Menu

All sandwiches are served with fries and a pickle. Substitute onion rings $3. Choose between sub roll, round roll, wheat berry bread or rye bread.


Slow cooked, fall off the bone delicious. Served with sauteed vegetables, garlic toast, soup or salad and your choice of: french fries, side of pasta, or on a bed of pasta, or baked potato [only available after 4:00pm]

Half $17.50
Full $28.50


Slow smoked pulled pork and beef brisket served on a brioche bun topped with coleslaw, BBQ sauce and jalapeno



Delicious pulled pork slow smoked and served with BBQ sauce on a brioche bun



Tender slow smoked angus beef brisket served with BBQ sauce on a brioche bun



Our thick-cut crispy french fries loaded with cheddar cheese and topped with brisket, jalapeno, and BBQ Sauce


Check out our homemade BBQ process

The key to making the best BBQ is a slow and steady cooking process. We follow a routine to make sure our BBQ is excellent. Steps include:

  • Warming our 1,500-gallon smoker with cherry, apple and oak flavors
  • Creating a home-mixed seasoning blend and applying it to the meats
  • Slow roasting BBQ for five hours and brisket for 12 hours at 225 degrees

We don't rush our BBQ - we allow it to get tender and full of flavor over time. Once you try a bite, you'll know why our food is some of the best BBQ in town!